There’s just something about a big, juicy hamburger that tastes like ecstasy in your mouth. The kind of pleasure that a slab of red meat can create is one that only true burger lovers can understand. And there are those burger purists out there who compare and contrast the burgers from local Mom and Pop sports to local favorites like In-N-Out, or of course the standbys, Mcdonalds and Burger King.
Well, it looks like this year, the Wall Street Journal awarded the prize for the “best burger in America,” to Ann’s Snack Bar in Atlanta, Georgia for their famous “Ghetto Burger.” Yup. You heard it right. This “Ghetto Burger,” consists of ground beef, bacon, tomato, lettuce, cheese, seasoning, mustard, mayonnaise, onions and chili on oven-toasted buns.
Ann Price, owner of Ann’s Snack Bar and creator of the “Ghetto Burger,” is strict about rules at her restaurant, one of which is that customers can only enter if one or more of the eight available stools are open.
One thing is for sure, in these tough Economic times, we’re all craving for a few of life’s pleasures that will satisfy but not kill our budgets. So, if you find yourself in Atlanta, maybe you’d want to stop by and grab a “Ghetto Burger,” to see what all the fuss is about.
But don’t try to walk in if the stools aren’t available. Ann might throw you out.
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